Max Cares Supports Restaurant Industry Workers
In response to the COVID-19 pandemic and its impact on the hospitality industry, Max Cares Foundation has taken a leadership role in ensuring that the people who work in restaurants, bars and associated fields do not go without proper nutrition during the shutdown. To that end, MCF allocated $25,000 to purchase grocery staples and fresh produce for distribution. To date, we have distributed approximately 900 bags of groceries to impacted workers and their families. We are proud to continue our role in ending food insecurity in our community, particularly for those who do so much to serve us meals year-round.
